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Ditemukan 3 dari pencarian Anda melalui kata kunci: author="Pai-Wen Wu"
cover
A review on the analysis of ingredients with health care effects in health fo…
Komentar Bagikan
Pai-Wen Wu

This review article discusses the analysis of ingredients with health care effects in health food in Taiwan. The top 10 items on the list of registered health food products up to 2014 in Taiwan are described, including monocolin K, u-3 fatty acids (eicosapentaenoic acid and docosahexaenoic acid), b-glucans, inulin, catechins, oligosaccharides, resistant maltodextrin,amino acids, medium chain fa…

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
j ournal of food and drug anal ys i s 2 3 ( 2 0 1 5 ) 3 4 3 e3 5 0
Judul Seri
j ournal of food and drug anal ys i s
No. Panggil
-
cover
A review on the analysis of ingredients with health care effects in health fo…
Komentar Bagikan
Pai-Wen Wu

This review article discusses the analysis of ingredients with health care effects in health food in Taiwan. The top 10 items on the list of registered health food products up to 2014 in Taiwan are described, including monocolin K, u-3 fatty acids (eicosapentaenoic acid and docosahexaenoic acid), b-glucans, inulin, catechins, oligosaccharides, resistant maltodextrin,amino acids, medium chain fa…

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
j ournal of food and drug anal ys i s 2 3 ( 2 0 1 5 ) 3 4 3 e3 5 0
Judul Seri
j ournal of food and drug anal ys i s
No. Panggil
-
cover
A review on the analysis of ingredients with health care effects in health fo…
Komentar Bagikan
Pai-Wen Wu

This review article discusses the analysis of ingredients with health care effects in health food in Taiwan. The top 10 items on the list of registered health food products up to 2014 in Taiwan are described, including monocolin K, u-3 fatty acids (eicosapentaenoic acid and docosahexaenoic acid), b-glucans, inulin, catechins, oligosaccharides, resistant maltodextrin,amino acids, medium chain fa…

Edisi
-
ISBN/ISSN
-
Deskripsi Fisik
j ournal of food and drug anal ys i s 2 3 ( 2 0 1 5 ) 3 4 3 e3 5 0
Judul Seri
j ournal of food and drug anal ys i s
No. Panggil
-

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