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Practical Handbook of MICROBIOLOGY: PART II. INFORMATION ON INDIVIDUAL GENUS AND SPECIES, AND OTHER TOPICS [SECTION B]

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The first edition of the Practical Handbook of Microbiology was published in 1989. Since that time,
the field of microbiology has undergone many changes and has grown to encompass other disciplines
as well. New chapters have been added and a number of chapters from the first edition were
dropped. Tables in the first edition that were outdated have been replaced by tables in the individual
chapters. This edition also contains a new broad and concise survey table of selected eubacteria.
Areas generally considered part of microbiology that were not covered or covered only briefly in the
first edition are now included with comprehensive introductory chapters.

This book was written to provide basic knowledge and practical information about working
with microorganisms, in a clear and concise form. Although of use to anyone interested in the subject
matter, the book is intended to especially benefit two groups of microbiologists: people trained
as microbiologists who are highly specialized in working with one specific area of microbiology;
and people who have been trained in other disciplines and use microorganisms as simply another
tool or chemical reagent.

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Ketersediaan

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Informasi Detail

Judul Seri

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No. Panggil

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Penerbit

London : Taylor & Francis Group, LLC., 2009

Deskripsi Fisik

QR72.5.P73; 579--dc22

Bahasa

English

ISBN/ISSN

978-0-8493-9365-5

Klasifikasi

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Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

2nd ed.

Subjek

MIKROBIOLOGI

Info Detail Spesifik

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Pernyataan Tanggungjawab

agus

Versi lain/terkait

Lampiran Berkas

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