Gaya APA
Berger, R, G. (2007).
Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability .
New York:
Springer Berlin Heidelberg.
Gaya MLA
Berger, R., G..
"Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability".
New York:
Springer Berlin Heidelberg,
2007.
e-book.