Gaya APA

al.], M, P, D, [. (2016). Determination of Reaction Progress in the Enzymatic Hydrolysis of Seafood Processing Byproducts: A Simple Alternative to the Degree of Hydrolysis (Volume 2 Issue 2 - 2016). : MedCrave.

Gaya MLA

al.], Matthew, P, Davenport, [et. "Determination of Reaction Progress in the Enzymatic Hydrolysis of Seafood Processing Byproducts: A Simple Alternative to the Degree of Hydrolysis". Volume 2 Issue 2 - 2016 : MedCrave, 2016. e-journal.