Gaya APA

al.], O, E, A, [. (2014). Effects of husk and harvest time on carotenoid content and acceptability of roasted fresh cobs of orange maize hybrids (2014; 2(6)). New York: Wiley Periodicals, Inc..

Gaya MLA

al.], Oladeji, E., Alamu, [et. "Effects of husk and harvest time on carotenoid content and acceptability of roasted fresh cobs of orange maize hybrids". 2014; 2(6) New York: Wiley Periodicals, Inc., 2014. e-journal.