Gaya APA

al.], F, H, [. (2013). Consumption of soybean, soy foods, soy isoflavones and breast cancer incidence: Differences between Chinese women and women in Western countries and possible mechanisms . : Elsevier B.V..

Gaya MLA

al.], Fen-Jin, Hea, [et. "Consumption of soybean, soy foods, soy isoflavones and breast cancer incidence: Differences between Chinese women and women in Western countries and possible mechanisms". : Elsevier B.V., 2013. e-journal.