Gaya APA

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Gaya MLA

al.], Oluwaseun, P., Bamidele, [et. "Nutritional composition of “gari” analog produced from cassava (Manihot esculenta) and cocoyam (Colocasiaesculenta) tuber". 2014; 2(6) Nigeria: Food Science & Nutrition published by Wiley Periodicals, Inc, 2014. e-journal.