Elibrary Perpustakaan Universitas Riau

Ebook, artikel jurnal dan artikel ilmiah

  • Beranda
  • Informasi
  • Berita
  • Bantuan
  • Pustakawan
  • Area Anggota
  • Pilih Bahasa :
    Bahasa Arab Bahasa Bengal Bahasa Brazil Portugis Bahasa Inggris Bahasa Spanyol Bahasa Jerman Bahasa Indonesia Bahasa Jepang Bahasa Melayu Bahasa Persia Bahasa Rusia Bahasa Thailand Bahasa Turki Bahasa Urdu

Pencarian berdasarkan :

SEMUA Pengarang Subjek ISBN/ISSN Pencarian Spesifik

Pencarian terakhir:

{{tmpObj[k].text}}
No image available for this title
Penanda Bagikan

e-journal

Qualitative study of Queensland paramedics’ perceived influences on their food and meal choices during shift work

Stephanie ANSTEY - Nama Orang; Bill Lord - Nama Orang; Judith TWEEDIE - Nama Orang;

Abstract:
Aim: This study aimed to explore the perceived influences on food and meal choices of Queensland paramedicsduring shift work.
Methods: A qualitative study using individual semi-structured telephone interviews was conducted on a purposivesample of 15 paramedics working on a rotating shift roster in Queensland. Interviews explored the perceived influences on their food choices while working shifts. Interviews were audio recorded, transcribed verbatim and content analysed manually using open-coding inductive thematic analysis.
Results: A conceptual model was developed that illustrated four major themes of influences on food choices that emerged from the data analysis. These themes were physiological influences,psychosocial influences, the physical environment and the organisational environment. Of significant influence on the participants’ food choice unique to the nature of their shift work was the meal break structure and being ambulance based for the majority of their shift.
Conclusions: The specific influences affecting the food choice of paramedics are created by the environmental influences in which they work and result in extended periods of not eating or ‘opportunistic eating’. This has implications for their ability to make ‘healthy food choices’. Further investigation into strategies to enable paramedics to improve food choice within the context of the unpredictable nature of their workload and their work environment is warranted.


Ketersediaan

Tidak ada salinan data

Informasi Detail
Judul Seri
Nutrition & Dietetics
No. Panggil
-
Penerbit
Australia : Nutrition & Dietetics, Dietitians Association of Australia., 2016
Deskripsi Fisik
Nutrition & Dietetics 2016; 73: 43–49
Bahasa
English
ISBN/ISSN
DOI: 10.1111/1747-00
Klasifikasi
-
Tipe Isi
-
Tipe Media
-
Tipe Pembawa
-
Edisi
2016; 73
Subjek
Nutrition & Dietetics
Info Detail Spesifik
-
Pernyataan Tanggungjawab
deliza
Versi lain/terkait

Tidak tersedia versi lain

Lampiran Berkas
  • FULLTEXT:Qualitative study of Queensland paramedics’perceived influences on their food and meal choices during shift work
Komentar

Anda harus masuk sebelum memberikan komentar

Elibrary Perpustakaan Universitas Riau
  • Informasi
  • Layanan
  • Pustakawan
  • Area Anggota

Tentang Kami

As a complete Library Management System, SLiMS (Senayan Library Management System) has many features that will help libraries and librarians to do their job easily and quickly. Follow this link to show some features provided by SLiMS.

Cari

masukkan satu atau lebih kata kunci dari judul, pengarang, atau subjek

Donasi untuk SLiMS Kontribusi untuk SLiMS?

© 2025 — Senayan Developer Community

Ditenagai oleh SLiMS
Pilih subjek yang menarik bagi Anda
  • Karya Umum
  • Filsafat
  • Agama
  • Ilmu-ilmu Sosial
  • Bahasa
  • Ilmu-ilmu Murni
  • Ilmu-ilmu Terapan
  • Kesenian, Hiburan, dan Olahraga
  • Kesusastraan
  • Geografi dan Sejarah
Icons made by Freepik from www.flaticon.com
Pencarian Spesifik
Kemana ingin Anda bagikan?