The Improvement Lycopene Availability and Antioxidant Activities of Tomato (L…

Lycopene is a natural compound that is found in large quantities in red colour fruits, especially in tomatoes. Availability of lycopene in tomatoes will increase after processing. The research, tomatoes will be processed in form of jelly drinks, where most people like the products beside energy contributor. Fresh tomato fruit has a distinctive odor that is less preferred, it is to improve the f…