Ditapis dengan

  • Tahun Penerbitan
  • Ketersediaan
  • Lampiran
  • Tipe Koleksi
  • Format Fisik Dokumen
    Lihat Lebih Banyak
  • Lokasi
  • Bahasa
Ditemukan 1 dari pencarian Anda melalui kata kunci: author=Tonna A. Anyasi
cover
Morphological, physicochemical, and antioxidant profile of noncommercial bana…
Komentar Bagikan
Tonna A. AnyasiAfam I. O. JideaniGodwin A. Mchau

Abstract Banana cultivars––Luvhele (Musa ABB), Mabonde (Musa AAA), and Muomvared (Musa balbisiana) ––were characterized for morphological, physicochemical, and antioxidant properties. All three cultivars varied significantly (P < 0.05) in their morphology, pH, titratable acidity and total soluble solids with no significant difference in their ash content. Individual cultivars showed va…

Edisi
2015; 3(3)
ISBN/ISSN
doi: 10.1002/fsn3.20
Deskripsi Fisik
Food Science & Nutrition 2015; 3(3): 221–232
Judul Seri
Food Science & Nutrition ORIGINAL RESEARCH
No. Panggil
-